Candidato: Adriana Maria Rodrigues Magalhães
Tipo de Prova: Mestrado
Curso: Mestrado em Qualidade Alimentar e Saúde
Evaluation of diisobutyl phthalate (DIBP) in food. Comparison with dibutyl phthalate (DBP) in terms of hazard identification, characterization and exposure via packaging and food contact materials
Edital
